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Holi 2021 - Festival of Colors

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Poori Recipe on Holi 2020 – A Crispy Companion to Every Other Dish

Poori is a recipe that always adds a crispy flavor to every other dish on Holi. If we say that the menu is incomplete without poori, it would not be wrong. So try to make it at home this Holi 2020 with this amazing recipe we are going to tell you here.

Poori Recipe on Holi 2020:

poori on Holi

Poori is a crispy alternative to the chapati that everyone loves to have with chole, dal, halwa, and almost anything you can imagine. You might feel that it is hectic to make this technical snack at home. But not any more if you follow all the instructions of this recipe.

Ingredients of Poori:

You will need the following ingredients to make the perfect pooris.

ItemQuantity
Whole wheat flour2 cups
SaltTo taste
Vegetable oil2 tablespoons

Making of Poori on Holi:

Add salt into the floor and start kneading by adding water in a small amount. Keep on adding water until you need no more of it. Knead it well to make a smooth and medium soft dough. When you get the required consistency of dough, add oil to it and continue kneading until it gets silky.

Now cover the dough with a damp cloth and place it into the refrigerator for about 20 minutes. After that, divide the dough into golf-sized balls and roll each one until there is no crack in it.

When it is time to fry the Poori, roll the golf ball of dough to 5-inch diameter. Preheat oil in a deep frying pan on medium heat. Deep fry all, one at a time. Press them gently so that they can puff up. Fry until the Poori turns golden brown from both sides. After that, place it on white paper so that excess oil drains out.

Serve hot and fresh. So that it tastes amazing with anything you serve.

There is a Meetha Poora too in the recipe list of Holi 2020. If you want to know about it. Read here.

So try it for must on Holi 2020. If you make it at home you can serve it fresh. And when it is fresh, it tastes heavenly.

More Delicious Recipes

Cutting Chai | Dahi Bhalle | Dal Makhani | Jalebi | Flavored Bhang | Kulcha | Gulab Jamun | Lassi | Parsad | Chicken Korma | Motichur Laddu | Thandai | Channa Chaat | Kulfi | Rasgulla | Bhang | Phirni | Puran Poli | Gujiya

You May Also Like:

Holi Gujiya in 2020 - Recepie of the Ultimate Sweet Dish
Khasta Kachori on Holi 2020 - The Crispy Snack Recipe
Flavored Bhang Recipe on holi (Delicious and Tasty)
Meethi Lassi on Holi 2020 - Refreshing and Sweet Yogurt Shake Recipe
Saankhein on Holi 2020 - Ingredients and Complete Recipe
Puran Poli on Holi 2020 - Recipe of Maharashtrian Delight
Lassi on Holi 2020 - A Refreshing Yogurt Shake Recipe
Malpura on Holi 2020 - Heavenly Sweet Discs Recipe
Papri Recipe on Holi 2020 - A Crispy Treat of Festivals
Chicken Korma on Holi - Yum Chicken Indian Recipe
Motichur Laddu on Holi 2020 - Easy Recipe to Try at Home
Kanji Ke Vade on Holi 2020 - Complete Recipe with Ingredients

Contents

  • Poori Recipe on Holi 2020:
    • Ingredients of Poori:
    • Making of Poori on Holi:

Explore More About Holi:

  • Saffron Rice on Holi 2020 - A Unique Sweet Dish RecipeSaffron Rice on Holi 2020 - A Unique Sweet Dish Recipe
  • Papri Recipe on Holi 2020 - A Crispy Treat of FestivalsPapri Recipe on Holi 2020 - A Crispy Treat of Festivals
  • Khasta Kachori on Holi 2020 - The Crispy Snack RecipeKhasta Kachori on Holi 2020 - The Crispy Snack Recipe
  • Besan Papdi on Holi 2020 - Crispy Snack Recipe for EveryoneBesan Papdi on Holi 2020 - Crispy Snack Recipe for Everyone
  • Holi Gujiya in 2020 - Recepie of the Ultimate Sweet DishHoli Gujiya in 2020 - Recepie of the Ultimate Sweet Dish
  • Thandai Recipe on Holi 2020Thandai Recipe on Holi 2020
  • Barfi Recipe on Holi 2020 - A Must Have DelightBarfi Recipe on Holi 2020 - A Must Have Delight
  • Smoke Bomb Recipe for Holi 2020Smoke Bomb Recipe for Holi 2020

Filed Under: Holi Food With Recipes Tagged With: Appetizers and Starters on Holi 2020, Flour dishes on Holi 2020, Holi 2020 Snacks, Side Dishes for Holi 2020

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